L-Malic acid is especially suitable for jelly and foodstuff containing fruit ingredient an acidulant. It can keep the natural color of juice. Used in healthy drinks, it can resist
fatigue and protect liver, kidney and heart.
SPECIFICATION:
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Properties
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Specifications
|
|
Appearance
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White crystalline powder
|
|
Assay
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99-100.5%
|
|
Oxide
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Qualified
|
|
Chloride
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0.004% max
|
|
Heavy metal
|
20mg/kg max
|
|
Sulfame
|
0.03% max
|
|
Arsenic
|
2.0mg/kg max
|
|
Fumaric acid
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0.1% max
|
|
Maleic acid
|
0.05% max
|
|
Residue on ignition
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0.1% max
|
|
Specific rotation
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-0.16 to +0.16
|
|
Water insoluble
|
0.1% max
|
PACKAGE:
Packed in 25kg drum.
STORE:
Shielded from light, dry and cool placement, sealed for storage.
QUALITY AND SAFETY ASSURANCE:
Our L-malic acid products are controlled under certified quality system ISO9001, and products safety are ensured by established safety system.
NOTE:
KOSHER APPROVED
HALAL CERTIFIED
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.
