Erythorbic acid is important antioxidant in food industry, which can keep the color, natural flavor of foods and lengthen, its storage without and toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam etc.Also they are used in drinks, such as beer, grape wine, softdrink, fruit tea and fruit juice etc.
SPECIFICATION:
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Properties
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Specifications
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Appearance
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White crystalline pellet or powder
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Content
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98.0%
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Specific Rotation
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+95.5º~+98.0º
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Clarity
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Up to standard
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PH
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5.5~8.0
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Heavy Metal (Pb)
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0.001%
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Lead
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0.0005%
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Arsenic
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0.0003%
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Oxalate
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Up to standard
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PACKAGE:
Inside packing edible polyethylene plastic film edible And aluminum film.
Outside packing: 25kgs carton or 25kgs drum packing, 20mts/20FCL
STORE:
Must be stored in the warehouse of ventilation, dry and shady and cool, and cannot be mixed with poisonous.
The temperature must be not higher than 30.Transportation is the same as storage.
QUALITY AND SAFETY ASSURANCE:
Our Erythorbic acid production is controlled under certified quality system ISO9001 and product safety are ensured by established safety system.
NOTE:
Kosher Approved
Halal Certified
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.
