DESCRIPTION:
Sodium Saccharine is served as food sweetness medicinal preparation, the soluble
saccharin does not decompose in vivo, discharges along with the urine, does not
supply the heat energy, the non-nutritional value, applies to the food industry, the
diabetes patient makes the sweet diet, also uses in to diagnose uses the medicine.
When electronickelling, serves as the assistance luminous level.
SPECIFICATION:
|
Properties
|
Specifications
|
|
Description
|
White powder or white granular
|
|
Content
|
99-100.5%
|
|
Acidity or Alkalinity
|
< 0.2%
|
|
Chloride
|
Max.200ppm
|
|
Oxalate
|
<300ppm
|
|
Heavy Metals (Pb)
|
<10ppm
|
|
Water
|
Max. 15.0
|
|
Total CI content
|
Max.30ppm
|
|
Residue
|
Max.0.5%
|
PACKAGE:
25kg net per plastic woven bag with PE bag inner, drum or carton.
STANDARD:
BP2002, USP24, FCC4
STORE:
Kept in a light-proof, well-closed, dry and cool place.
QUALITY AND SAFETY ASSURANCE:
Our Sodium Saccharine production is controlled under certified quality system ISO9001
and product safety are ensured by established safety system.
NOTE:
Kosher Approved
Halal Certified
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.
