DESCRIPTION:
Fumaric acid is used as a flavoring, because it is the sourest tasting of the organic acids.Three parts of fumaric acid are as sour as five parts of citric acid. It is also used as an anti-oxidant, as a mordant (a substance that helps dyes stick to fabric), and as a buffering agent (helps maintain a particular acidity or alkalinity).
SPECIFICATION:
Properties
|
Specifications
|
Appearance
|
White powder
|
Assay
|
99.-100.5%
|
Melting points
|
294-300’c
|
Arsenic
|
3mg/kg max
|
Heavy metal
|
10mg/kg max
|
Maleic acid
|
0.1% max
|
Residue on Ignition
|
0.1% max
|
Water
|
0.5% max
|
PACKAGE:
Packed in 25kg bag, 20mts/20’FCL.
STORE:
Shielded from light, dry and cool placement, sealed for storage.
QUALITY AND SAFETY ASSURANCE:
Our Fumaric acid production is controlled under certified quality system ISO9001
and products safety are ensured by established safety system.
NOTE:
KOSHER APPROVED
HALAL CERTIFIED
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.