DESCRIPTION:
Jelly powder has appropriate strength, good toughness, high transparancy , gloss, strong water-retention property, no melt in summer, anti-contraction, no sweating, ideal taste and good flavor, low usage and cost, easily used. Application: Transparent jelly, jelly strip, fruit jelly, liquid jelly etc.
SPECIFICATION:
|
Item
|
Standard
|
|
Appearence
|
White/yellowish powder
|
|
Moisture(105℃，4h)
|
15% max
|
|
Total ash(750℃,4h)
|
15-40%
|
|
Particle size
|
90% Crossed 80 mesh
|
|
Viscosity(1.5%,75℃,#1sp 30rpm)
|
10mPa.s min
|
|
Sulphate Easter
|
15-40%
|
|
PH（1.5%w/w,60℃）
|
7-10
|
|
As （mg/kg）
|
3 max
|
|
Pb（mg/kg）
|
5 max
|
|
Cd（mg/kg）
|
2 max
|
|
Hg（mg/kg）
|
1 max
|
|
Potassium Gel Strength
|
No provision
|
|
Acid Insoluble Ash
|
1% max
|
|
Total Plate Count
|
5000cfu/g max
|
|
Yeast and Moulds
|
300cfu/g max
|
|
Escherichia Coli
|
negative by test
|
|
Salmonella
|
negative by test
|
PACKAGE:
Packed in 25kg paper drum or bag.
STORE:
Shielded from light, dry and cool placement, sealed for storage.
QUALITY AND SAFETY ASSURANCE:
Our Jelly powder products are controlled under certified quality
system ISO9001 and product safety are ensured by established safety system.
NOTE:
KOSHER APPROVED
HALAL CERTIFIED
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.
