REMARK:
DESCRIPTION
Maltose syrup is a clarified or brown liquid. It is a natural sweetener made from malt rice and rice; According to different maltose mass fractions, it can be divided into ordinary maltose syrup, high maltose syrup, and maltodextrin.
SPECIFICATION:
Items
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75%-55% syrup
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75%-75% syrup
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Appearance
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Colorless syrup liquid
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Colorless syrup liquid
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Concentration
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Min 75.0%
|
Min 75.0%
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Water content
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Max 31.0%
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Max 31.0%
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Ph of a Solution(14%)
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5.0-7.0
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5.0-7.0
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Assay(Maltitol)
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Min 55.0%
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Min 75.0%
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D-sorbitol
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Max 6.0%
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Max 2.0%
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Reducing sugars
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Max 0.20%
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Max 0.20%
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PACKAGE:
250kg/drum or IBC drum or Flexy tank or ISO tank
STORE:
Tightly sealed in a clean, cool, dry area. Keep away from strong light
QUALITY AND SAFETY ASSURANCE:
Our Maltitol Syrup production is controlled under certified quality system ISO9001 and product safety is ensured by established safety system.
NOTE:
KOSHER APPROVED
HALAL CERTIFIED
ISO9001
HACCP
TEST METHOD:
Full details and test method are available on request.
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